Which area does the Tumbarumba GI belong to?

The Tumbarumba Geographical Indication (GI) is recognized as part of the broader South NSW region. This area is known for its high altitude and cool climate, which are conducive to producing high-quality cool-climate wines. The geographical features, combined with the grape varieties cultivated, particularly Chardonnay and Pinot Noir, highlight the distinctiveness of Tumbarumba within the New South Wales wine landscape.

This designation aligns with the characteristic attributes of South NSW, an area that encompasses several wine regions known for cool-climate viticulture. The recognition of Tumbarumba under this GI helps in understanding its production style, the types of wines made, and how they relate to the overall identity of New South Wales as a significant wine-producing state in Australia. The other regions listed, while also part of New South Wales, do not encompass Tumbarumba and focus on different wine profiles and characteristics.