What varietal was Penfolds Grange originally labeled as?

Penfolds Grange was originally labeled as Shiraz, a varietal that plays a central role in the wine's identity and character. When Max Schubert first produced Grange in the early 1950s, he utilized Shiraz grapes from the Barossa Valley, which provided the rich flavors and bold structure that the wine is known for. This choice reflected both the regional characteristics of South Australia and Schubert's vision of creating a high-quality wine that showcased the potential of Australian Shiraz.

Over the years, while Grange has occasionally included small percentages of other varietals, particularly Cabernet Sauvignon, it has always been fundamentally recognized as a Shiraz-dominant wine. The decision to initially label Penfolds Grange as Shiraz signified a commitment to this varietal, as well as to advancing the reputation of Australian wines on a global scale. Understanding this context can deepen your appreciation of Penfolds Grange and its place in the narrative of Australian winemaking.