What type of grape is Brown Muscat of Rutherglen?

Brown Muscat of Rutherglen is a type of Muscat grape, specifically identified as Muscat Blanc à Petits Grains. This grape variety is known for its aromatic qualities and is widely used in dessert wines, particularly in regions like Rutherglen in Australia.

The Muscat family encompasses several varieties, but Muscat Blanc à Petits Grains is distinct due to its smaller berry size and highly concentrated flavors. Wine produced from this grape is often characterized by its rich, fruity, and floral aromas, making it particularly suited for producing luscious fortified wines such as those from Rutherglen, which can showcase flavors of orange zest, honey, and dried fruits.

These unique characteristics of the Brown Muscat highlight the grape's ability to produce wines that are complex and age-worthy. By focusing on this specific variety, winemakers can craft wines that reflect the terroir of the Rutherglen region, known for its warm climate and diverse soils, which together contribute to the richness and concentration typical of these wines.